Here is an interesting approach to corn on the cob-- BBQ Grilled Corn on the Cob (In Foil).

Here is what you need:

• Several ears of corn with husks removed
• Aluminum foil
• 1/4 teaspoon of butter for each ear
• A dash of salt for each ear
• A dash of pepper for each ear

Here is what to do:

• Wrap ears of corn with appropriate ingredients in foil
• Put the wrapped ears of corn on the grill
• Rotate occasionally

Prep time is five minutes, cook time is 15-20 minutes.

This post originally appeared on DaddyCooksQuick.com, here is the link to the original post, Side Dish Idea: BBQ Grilled Corn on the Cob (In Foil).

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DDFD believes that self reliance and self sufficiency are the roads to individual freedom and he is an advocate for personal privacy.  He is dedicated to living a quality life through frugality, personal growth and productivity, and defensive entrepreneurship.  He also enjoys cooking from scratch and fishing.