During our vacations to the seashore, we usually have plenty of seafood caught and some bought (mainly shellfish).  On the night of our fish fry, I handle the fillets.  Here is the "Universal" marinade and seasoning:

Here is what you need:

• 1 stick of butter
• 2 cloves of garlic
• 1/4 cup of white wine or sherry
• 1 teaspoon of salt
• 1 teaspoon of pepper
• 2 tablespoons of parsley, chopped (Fresh is best)

Here's what to do:

• Melt butter
• Mix ingredients
• Put mix into foil bag with fillets and grill

Serves six or more.  Prep time is under a minute.

This post originally appeared on DaddyCooksQuick.com, here is the link to the original post, How to Make Your Own: Universal Seafood Marinade and Seasoning.

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Related Posts:
Cooking From Scratch: Basic Ingredients  
Cooking From Scratch: Marinade and Seasoning Ideas  
Cooking From Scratch: How to Make Your Own Homemade Beer Batter 

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DDFD believes that self reliance and self sufficiency are the roads to individual freedom and he is an advocate for personal privacy.  He is dedicated to living a quality life through frugality, personal growth and productivity, and defensive entrepreneurship.  He also enjoys cooking from scratch and fishing.