Here's another fish recipe I used to make for romantic dinners for two-- the thing is the kids like it too.  Lemon/Lime Shrimp, the flavor is a combo of sweet (the shrimp) and zesty (the citrus).

Here's What You Need:

• A bag of medium sized (24-31 in a bag) raw shrimp
• 1-2 Lemons squeezed (seeds out)
• 1-2 Limes squeezed (seeds out)
• 1 tablespoon of sea salt
• 1 tablespoon sherry or wine
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 teaspoon of fresh ground pepper
• 1 teaspoon parsley
• 1 pinch cayenne pepper

Here's What to Do:

• In a pan put the olive oil and butter on medium heat
• Put washed, shelled shrimp in pan add more olive oil if needed
• After two minutes, start flipping and add all other ingredients
• Flip, Stir, Serve

How I serve it: Over rice with a choice of veggie side or serve over pasta (Don't forget lemon slices)

This works on tilapia too.  Enjoy it!

This post originally appeared on DivorcedDadFrugalDad.com, here is the link to the original post, Quick Dinner Idea: Lemon/Lime Shrimp. 

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DDFD believes that self reliance and self sufficiency are the roads to individual freedom.  He is dedicated to living a quality life through frugality, personal growth and productivity, and defensive entrepreneurship.  He also enjoys cooking from scratch and fishing.