Cooking From Scratch: How to Make Your Own Mustard

There is nothing like homemade-- here is a quick recipe. This one is how to make your own mustard.
Here's what you need:
- 4 tablespoons of dry mustard powder
- 2 tablespoons of water
- 1 tablespoon of white wine vinegar
- 1 tablespoon of white wine or sherry
- 1/4 teaspoon of worcestershire
Here's what to do:
- Mix
- Heat in a sauce pan
- Chill
- Serve
Inexpensive, quick (Prep time under 5 minutes), and easy . . .
This post originally appeared on DaddyCooksQuick.com, here is the link to the original post, How To Make Your Own: Mustard.
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DDFD believes that self reliance and self sufficiency are the roads to individual freedom. He is dedicated to living a quality life through frugality, personal growth and productivity, and defensive entrepreneurship. He also enjoys cooking from scratch and fishing.

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